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Dao, Portugal

Dom Vicente

Dom Vicente produces expressive Portuguese wines across the Dão, Douro, and Algarve regions, bridging family heritage with modern, terroir-driven winemaking.

The producer

Rooted at Quinta Dom Vicente in Carregal do Sal within the Dão region, the project pays tribute to grandfather Vicente and his enduring passion for the land.

Spanning roughly 100 hectares across key winemaking regions including the Dão, Douro, and Algarve, the estate combines long-standing regional tradition with modern viticulture and sustainable practices.

Dom Vicente’s production philosophy centers on showcasing the natural freshness, elegant acidity, and granitic minerality characteristic of the Dão terroir, while expanding into complementary regional profiles like the Douro's Dona Amélia and Algarve's Monte da Ria.

By focusing on native Portuguese grapes such as Touriga Nacional, Encruzado, and Alfrocheiro alongside small-batch regional delicacies, Dom Vicente crafts balanced, gastronomic wines that celebrate family, place, and authenticity.

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